Meet the Macaronista

Charlette is a home baker turned professional pastry chef. She is passionate about offering exceptional taste experiences that leaves patrons with a desire for more. In her culinary journey she discovered macarons and their versatility in appearance and flavor. She found a way to combine the delicious little morsel with the tastes of both her culinary heritage and popular tastes of today. By sharing her macarons she’s found the perfect way to connect rich, flavorful cultural history by replicating these diverse flavors in her premium handcrafted macarons.

The Inspiration

It’s amazing how tastes can establish fond nostalgic memories. I discovered this after longing for my Grandmother’s delectable desserts once I was on my own. Her pies, cakes and sweet treats were a family indulgence in my childhood. They were made with love and always presented with elegance

Meet The Macaron

Ma-Ka-RON

  • Macaron History …. Then

    Not to be confused with the Macaroon, the Macaron is derived from the italian word macarone (meaning the meringue).

    Macaron making began in the 8th century A.D. During the Renaissance, Catherine de' Medici's Italian pastry chefs made macarons when she brought them with her to France in 1533 upon marrying Heny II of France.

    By the 1830s French macarons were served sandwiched with fillings of jams, liqueur creme, and ganache. This type of macaron is recognized as the colorful Parisian that most many are familiar with now. Many other regions of France still make their own version of the macaron and are named after the region.

  • History Making Macarons …. Now

    My Fare Lady Macarons surpass the standard macaron in the quality, intensity and variety of flavors we create.

    In addition to the popular Parisian Macarons, My Fare Lady also offers rustic regional macarons from other regions of France, such as Amiens Macarons. 

    Our Parisian and regional macarons are infused with Southern flavors that honor cultural traditions placing those flavors front and center in an internationally recognized pastry.

    My Fare Lady Macarons are not just a dessert, they symbolize a movement of crossing the cultural divide, inspiring unity one bite at a time!

WHAT PEOPLE SAY

"I have been a Macaron connoisseur for 20 + years and My Fare Lady macarons are the best. They burst with flavor in your mouth – they’re impeccably consistent."

"SQUARE Review - So delicious and you were so nice! Thank you!."

"Charlette brought us some [macaron] samples to the office, and they were just out of this world. Of course I’ve been trying to watch my figure, but never mind that when it comes to the macarons."

"I thought the macarons were extremely tasty.I just thoroughly enjoyed the way they melted in my mouth."

"I love the macarons; my new favorite dessert is now the salted caramel. Thanks! I really love them with coffee."

"My favorite one, I am a country boy, so the peach cobbler. That reminded me of my grandmother’s peach cobbler and it was FANTASTIC."

Belle Bites Amiens Macarons by Lady Belle

Winner of Food Network's "Bake You Rich"!!

  • Winning Signature Dish

    If Belle Bites Amiens Macarons by Lady Belle have what it takes to win over Buddy to distribute them nationwide through Carlo's Bakery, surely, they can win your discriminating taste buds too!

    They're the perfect, unique and delicious gift to contribute to a party or to give to a special someone, even if that special someone is you!

  • All About the Flavors

    Our Belle Bites come in four amazing flavors Earl Grey, Orange Ginger, Blueberry Crumble and Lemon Poppy.

    Blueberry Crumble - Filled with fresh blueberries and with a buttery cinnamon oat crumble topping

    Orange Ginger – Orange essence with fresh ginger spice in every bite

    Earl Grey - Citrus undertones of Earl Grey tea highlighted with southern Tupelo Honey

    Lemon Poppy Seed – Bright lemon flavor with poppy seed throughout and a lemon-poppy crunch topping

  • Time to Indulge!

    The colorful Parisian macarons sandwiched with a creamy filling are the most recognizable and well known today. But did you know that Macarons can be traced back to the 17th century? Amiens, France is one of many French regions that makes their own "old fashioned" version.

    Lady Belle has re-imagined this macaron version, traditionally flavored by honey, and taken it to the next level with flavor profiles that pair well with your favorite coffees and teas (or a treat by itself!). And, as with our Parisian Macarons, they are gluten free!

    "Don't blend into a cookie cutter world, be an outstanding Macaron!" - The Macaronista

  • Find Belle Bites Amiens Macarons

    Available online here in a 4 pack sampler or an 8 pack. Now, also available in a 24 pack online at Carlos Bakery and Goldbelly.

    The Lady's Belle Bites Amiens Macarons are available at the following retail outlets locally in Georgia:

    Blume Organics: 300 Willowbend Rd, Peachtree City, GA 30269

    Gilly Brew Bar: 5329 Mimosa Dr, Stone Mountain, GA 30083

    Condesa Coffee: 480 John Wesley Dobbs Ave NE #100, Atlanta, GA 30312